Vegetable garden nutrient Lollo Rossa (x5)

The Lollo Rossa lettuce is an old variety with tender, finely frilled, and wavy red leaves. It has a very tasty flavour.

It is mainly eaten raw in a mixed salad, but you can also enjoy it cooked.

It's a real boost for your health; it's an essential vegetable for a healthy and balanced diet. Rich in vitamins, trace elements (potassium, magnesium…), omega-3, folic acid, and beta-carotene. The salad helps with cell regeneration. Very low in calories, it controls appetite by increasing the feeling of fullness. Rich in soluble fibres, the salad helps to reduce the absorption of bad cholesterol and triglycerides and may even help prevent cardiovascular diseases. It’s a great ally for your health!

The salad grows quite quickly and takes up space in your vegetable garden fast. It’s essential to cut it and consume it regularly. The "cut-and-come-again" lettuces are chosen for their slow bolting; you can keep them longer in the garden. We recommend cutting the outer leaves and leaving only the 2 or 3 central leaves. This way, your salads will grow steadily, thrive, and give you several harvests as they grow and according to your needs.

Store in a cool, dry place. Use within 12 months of purchase.

Germination and harvest times are given for guidance only and can vary, among other things, depending on temperature and humidity conditions, watering, and the use of nutrient solutions.